Easy to use with no need for appointments or trips to specialists

Unique patented pin-prick test for food intolerance

Just one simple pin-prick of blood is all that is required

15 working day turnaround for results

Clinically proven, accurate and reproducible laboratory testing

Clear YES/NO result

Accredited by Allergy UK

Analysis carried out by a B.I.V.D.A accredited laboratory

Saves time and money and distress

Savant Health introduces you to the benefits of natural health and a healthy lifestyle

This foodSCAN intolerance is a simple pin-prick method to obtain a sample of blood. This can be carried out at home.

How to use the First Stage Tester:

• Complete the customer details form.
• Write your name and the date clearly on the side of the plastic wand container with the pen provided.
• Wash your hands thoroughly in warm water and dry.
• Wipe the side of your finger or thumb with the antiseptic wipe provided and allow to dry.
• Firmly grasp the head and green cover of the lancet.
• Twist and pull the cover of the lancet.
• Place the lancet against the side of your finger or thumb and press the green plunger quickly to puncture the skin.
• Hold your hand at waist level (or lower than heart) and massage finger or thumb from base to the tip to produce a large droplet of blood.
• Hold the wand by the plastic cover and allow the blood to soak up.
• Immediately place the full wand inside the wand container.
• Put the sample and the lancet (for safe disposal) back inside the plastic YORKTEST box.
• Return to the laboratory in the pre-paid plastic envelope provided within two days. Please also remember to enclose your completed customer details form.
• Post your pack and receive your results within 10 days.
   

Energise Resources:

• The Energise Alkaline Diet Course: 12 weeks of guided, daily support and transition to the alkaline diet
   
• The Energise Alkaline Diet Quick Start Guide: all of the core information you need to get started right away