Young pHorever pHour Salts 454g F.A.Q.
We try to answer all questions within 24 hours. Most questions are answered in 1-2 hours.
- From Catherine at 27/07/2010 16:22
- Can you please tell me if this product safe to use when pregnant? I was using it previously (before I found out) 3-4 times a week, but have stopped recently as I was unsure.
- Please always check with your doctor and a trained nutritionist before taking any product if you are pregnant, on any medications or have any existing health conditions.
- From Elizabeth Eva at 08/06/2010 11:56
- My tummy is full of fluid,will this product promote transition of this fluid.
- We cannot offer medical advice or opinions. I would recommend you arrange a phone consulttion with Gareth Edwards, a fully qualified alkaline aware nutritionist and blood microscopist. Use the link below for more information.
http://www.energiseforlife.com/item--Gareth-Edwards---London--GARETHEDWARDS-1.html
- From Fi at 08/06/2010 02:48
- which one is better to use for alkalising Ph-drops or Phour? If one is using the Ph-drops what is the added benefit of using Phour?
- Ph drops increase the alkalinity of the water you drink. Phour salts replace the 4 essential alkalising minerals that are lacking in a traditional western diet. So they both alkalise in different ways and you can use both to help increase your alkalinity. Adding green powder such as mega greens, or Doc Broc power plants will also help make your body more alkaline. I would suggest you look at the blog section for more information that you may find useful.
- From Szilvi at 06/06/2010 20:53
- I just bought this product and started to mix it in my green drink, which I always drink with a lot of lemmon. When I put in the salt, it starts to "fizz and bubble". Is that OK? Or do I have to drink the salts and the lemmon seperately?
Thanks!
- That will be ok, it's just the bicarbonate reacting with the lemon
- From lesley at 03/06/2010 20:40
- Is this like an istant alkaliser we can take after we eat something bad? If so, could we eat something with sugar and fix it with this salt (on occasion ofcourse :-)
- If you ocassionaly have a non alkaline meal, using the phour salts before or after would be a good way to try to balance the acidifying effects.
- From Mary at 02/06/2010 22:29
- I have a very high uric acid level in my blood which gives me a lot of gout problems.
Would these phour salts help me please?
- We are unable to give medical advice or recommend products based on medical conditions. I would recommend you consult your doctor/ nutritionist. We can offer a phone consultation with Gareth Edwards - paste the link below into your browser, or type Gareth in the search box on the website.
http://www.energiseforlife.com/item--Gareth-Edwards---London--GARETHEDWARDS-1.html
- From Jan Marie at 05/05/2010 22:24
- How many servings are in this container?
- There are 35 servings in the pHour salts.
- From Terri at 29/04/2010 11:48
- Do you put this salt in water or on food? And how much a teaspoon or a tablespoon.
- You mix 1 scoop (= 1 teaspoon) with 4-6oz (114ml - 170ml) of water daily.
The pHour salts are a very versatile product and can be used for various purposes. You will find all of the product uses on the product description page under 'Detailed Description'.
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